Chicago, the Windy City, is renowned for its vibrant culinary scene, boasting a plethora of delicious dishes that cater to all tastes. Among its iconic offerings is the Italian beef sandwich, a hearty and flavorful delight that has captured the hearts (and appetites) of locals and visitors alike. But with so many options to choose from, where can one find the absolute best Italian beef sandwiches in Chicago? Fear not, as we embark on a culinary journey to discover the top eight establishments serving up this mouthwatering delicacy.
1. Al’s Beef: A Classic Favorite
No list of Italian beef sandwiches in Chicago would be complete without mentioning Al’s Beef. Established in 1938, Al’s has been a beloved institution in the city for generations. Their sandwich features thinly sliced, tender beef piled high on a crusty Italian roll, perfectly complemented by sweet peppers and savory au jus. With multiple locations across the city, Al’s Beef continues to satisfy cravings with its timeless recipe.
2. Portillo’s: Where Tradition Meets Innovation
A Chicago staple since 1963, Portillo’s has earned a stellar reputation for its diverse menu of classic comfort foods. Their Italian beef sandwich stands out for its generous portions of succulent beef, served on a freshly baked French roll and topped with grilled onions, hot or sweet peppers, and a dash of flavorful gravy. Whether you dine in at one of their bustling locations or opt for delivery, Portillo’s ensures a satisfying meal every time.
3. Mr. Beef: A Hidden Gem
Tucked away in the heart of the South Loop, Mr. Beef may not be as well-known as some of its counterparts, but it certainly holds its own when it comes to Italian beef sandwiches. Boasting a no-frills approach, Mr. Beef focuses on delivering quality ingredients and robust flavors. Their sandwich features thinly sliced, perfectly seasoned beef piled high on a soft Italian roll, creating a harmonious blend of textures and tastes that keeps patrons coming back for more.
4. Johnnie’s Beef: A Neighborhood Favorite
For over 50 years, Johnnie’s Beef has been a beloved fixture in Elmwood Park, serving up some of the best Italian beef sandwiches in the city. What sets Johnnie’s apart is its commitment to using only the finest ingredients, from the tender beef to the freshly baked bread. Each sandwich is expertly crafted, with layers of flavor that unfold with every bite. Whether you’re a longtime resident or a first-time visitor, a trip to Johnnie’s Beef is a must for any Italian beef aficionado.
5. Buona Beef: Tradition with a Twist
With a legacy spanning over four decades, Buona Beef has become synonymous with quality and innovation in the world of Italian beef sandwiches. Their signature sandwich features slow-roasted beef, thinly sliced and piled high on a freshly baked Italian roll, accompanied by a choice of sweet or hot peppers. What sets Buona Beef apart is its commitment to culinary creativity, offering unique variations like the “Buona Hot Giardiniera Beef” for those craving an extra kick of flavor.
6. Bari: A Gourmet Take on a Classic Dish
Located in the heart of Chicago’s West Town neighborhood, Bari is a gourmet deli renowned for its exceptional sandwiches, including their mouthwatering Italian beef creation. Made with premium ingredients sourced from local suppliers, Bari’s sandwich features tender beef marinated in flavorful au jus, served on a freshly baked Italian roll and topped with your choice of peppers. With its emphasis on quality and craftsmanship, Bari elevates the Italian beef sandwich to new heights.
7. Tony’s Italian Deli & Subs: A Taste of Authenticity
Nestled in the quaint suburb of Edison Park, Tony’s Italian Deli & Subs is a hidden gem beloved by locals for its authentic Italian fare. Their Italian beef sandwich stays true to tradition, featuring thinly sliced beef piled high on a soft Italian roll and served with your choice of sweet or hot peppers. What sets Tony’s apart is its commitment to preserving the flavors of Italy, making it a must-visit destination for anyone craving an authentic culinary experience.
8. Ricobene’s: Where Size Matters
Last but certainly not least, Ricobene’s has earned a reputation for serving up some of the biggest and boldest Italian beef sandwiches in the city. Their signature creation, the “Breaded Steak Sandwich,” features tender beef that’s breaded, fried to perfection, and served on a toasted Italian roll with marinara sauce. While not a traditional Italian beef sandwich, Ricobene’s unique twist on the classic dish has won over legions of fans who can’t resist its hearty flavors and generous portions.
In conclusion, Chicago’s culinary landscape is rich with options when it comes to Italian beef sandwiches. Whether you prefer a classic rendition or a gourmet twist, the Windy City offers something to satisfy every craving. From iconic institutions to hidden gems, these eight establishments stand out for their dedication to quality, flavor, and culinary creativity, making them must-visit destinations for any food enthusiast. So, the next time you find yourself in Chicago, be sure to embark on a delicious journey and discover the best Italian beef sandwiches the city has to offer.
